Hand cut versus frozen fries in Sydney and Melbourne restaurants
Is sourcing whole potatoes to slice on-site actually superior? And why are so many restaurants reaching for the freezer?
WAtoday
via WAtoday - Corroborated by 2 others
Updated 2h ago
Source Verification
Corroboration Score: 3This story was independently reported by 3 sources. Click any source to read the original article.
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